AEIOU: An Integrated Approach to Pediatric Feeding (January 2022 )

Have you missed a lot of work with continuing education this past year? Do you need a more flexible learning option?  This course is for you!  This is the complete AEIOU 20-hour comprehensive professional training program, in a hybrid online format.  3 live broadcast sessions on Fridays at 7pm (GMT+2 Athens Time Zone, which is 12pm US Eastern-please adjust for your time zone) on 14th, 21st, and 28th of January with self-paced video modules assigned during the week in between.  Plenty of time for Q&A.   *This is an intensive course.  Please allow time in your schedule during each week for the self-paced video modules.

See full schedule here:  https://www.foodsmartkids.com/aeiou-course 

Private course community and instructor support throughout the course, plus an additional month after the course.  Must attend all 3 live broadcast sessions (live sessios are NOT recorded) and complete all self-paced modules and course requirements during each week to attend the live sessions.  You will NOT want to miss anything!  Everyone finishes together!

Includes BONUS "Extend Your Learning" lessons, BONUS handouts/materials, and comprehensive couse manual with references and resources.  Participants will have continued access to all the modules and resources for download through 4th of March.

This course is for licensed/registered therapists and related medical professionals only.  

Comprehensive Professional Training Program praised by experienced therapists as well as new graduates

Learn a step-by-step approach for helping children explore food, enjoy eating, and participate independently in social mealtimes. The AEIOU approach- acceptance, exposure, independence, observation and understanding – is a responsive feeding approach that offers a highly successful method for integrated treatment of infants and young children with mild to complex etiologies.  Learn to meet families where they are, provide effective family coaching and parent training, and make progress!  Participants will leave with extensive knowledge and practical information: improve quality of mealtime, manage tube dependency and transition to eating solid foods, treat sensory aversions, improve oral-motor skills, and more. This course will be presented live online, in addition to self-paced video modules, in an interactive learning environment, using case studies and videos to engage and instruct participants. Extensive resources are provided and participants will be well equipped to help families achieve home carryover. Many special populations are discussed including: prematurity, GERD, allergies, autism, failure to thrive, tracheostomy, picky eaters, tongue and lip ties, and children with various syndromes.